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Crescent Roll Breakfast Recipes
ZARA
Discover delicious and easy crescent roll breakfast recipes perfect for busy mornings. Customize with savory or sweet fillings your family will love!
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Breakfast
Cuisine
American
Servings
8
rolls
Calories
220
kcal
Ingredients
Base Ingredients:
Crescent roll dough
Eggs
scrambled, fried, or boiled
Cheese
cheddar, mozzarella, or cream cheese
Savory Fillings:
Cooked meats
ham, turkey, or chicken
Vegetables
spinach, bell peppers, mushrooms
Herbs & spices
parsley, dill, paprika
Sweet Fillings:
Fruits
berries, bananas, apples
Nut butters
peanut butter, almond butter
Cinnamon sugar
Instructions
Preheat Oven: Set oven to 375°F (190°C).
Prepare Dough: Lay out crescent roll triangles on parchment paper.
Add Fillings: Place desired fillings on each triangle. Avoid overstuffing.
Roll & Seal: Roll from wide end to point, sealing edges.
Bake: Bake for 10-12 mins until golden brown.
Serve: Let cool slightly, drizzle with honey or syrup, and enjoy!
Notes
Nutrition Information (Per Serving):
Calories:
220
Fat:
12g
Saturated Fat:
6g
Cholesterol:
50mg
Sodium:
350mg
Carbohydrates:
20g
Fiber:
1g
Sugar:
5g
Protein:
7g