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Quick and flavorful sweet bread meat recipe served on a plate, showcasing a delicious combination of ground meat and cubed sweet bread

Sweet Bread Meat

ZARA
Learn how to cook sweet bread meat with this easy, flavorful recipe. Perfectly tender and delicious, it's a must-try dish for any gourmet food lover!
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 400 kcal

Ingredients
  

  • 1 lb ground beef or chicken
  • 1 cup sweet bread cubed
  • 2 tbsp olive oil
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 1/4 cup beef broth or vegetable broth
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • 1/4 tsp dried thyme
  • 1 tbsp fresh parsley optional

Instructions
 

  • Heat olive oil in a pan over medium heat.
  • Add chopped onion and garlic, sauté until soft.
  • Add ground meat, cook until browned.
  • Stir in cubed sweet bread, salt, pepper, paprika, and thyme.
  • Pour in broth and simmer for 10 minutes, stirring occasionally.
  • Adjust seasoning to taste, and garnish with parsley.
  • Serve warm and enjoy!

Video

Notes

Nutrition Information (per serving):
  • Calories: 400 kcal
  • Fat: 30g
  • Saturated Fat: 10g
  • Cholesterol: 150mg
  • Sodium: 200mg
  • Carbohydrates: 10g
  • Fiber: 2g
  • Sugars: 3g
  • Protein: 35g
  • Iron: 3mg (17% DV)
  • Calcium: 50mg (5% DV)